Cook the fruit gently in the water until softened. Greengage Jam. Raspberries are so expensive and lovely that it is hard to justify turning them into jam, it would be hard to turn a profit from them. If you haven’t heard of some of those, look them up. Sweat over a low heat, stirring to avoid anything catching on the bottom, Once the onions are soft, add the spices, greengages, tomato and a good pinch of salt. Aug 22, 2018 - It hasn't all been cherries around here. Chilli-Ginger Greengage Chutney This is yummy. I'm putting in a little orchard this spring, and I just might have to include one or two of these. A food pickle recipe from the word go..Thank you Sarah K for the idea & instructions! Add the sugar, lemon juice, ginger and some of the rind from the lemons if you like. Greengage and Apple Jam is simple to make and a delight to eat. They also make a superb jam, with the bonus that they are high in pectin so there is rarely any problem with the set. Makes 12 squares. The Magic Onions :: A Waldorf Inspired Blog. Rhubarb & ginger jam. I still prefer the old fashioned way of boiling the jars and lids for 10 mins to sterilize and then placing them upside down in a warm oven. We used to do them whole and recite the alphabet over the stones after eating a bowl to see what letter our love's name would start with! Aug 9, 2018 - Bright yellow and beautiful laced with tiny spears of fresh rosemary and it has retained its color, quite hard to achieve but finally achievable! Serve the jam spread on bread, toast or scones. Leave at least a couple of months before eating. These sweet juicy plums make a great jam that works with variety of desserts or for breakfast. Add to Cart. Ingredients: Sugar, Rhubarb, Ginger, … Dec 5, 2013 - Bright yellow and beautiful laced with tiny spears of fresh rosemary and it has retained its color, quite hard to achieve but finally achievable! Beautiful Barn Wedding In The Country On A Tight Budget. Pinning is encouraged. Method for Greengage Jam: Wash and wipe the greengages. Once the jam is at set I then bottle it hot into the hot jars sealing immediately. Very hard to find here, near Washington DC! I combined them with our rhubarb to make this lovely end of Summer jam. I love Greengage Plums and could eat them until I was sick. I was lucky enough to be given some greengages by a friend of my wife. I test for set on a cold plate. Ours is For Sale. All content is copyright protected. Remove the scum. Once they are ripe they can be past it within 24-48hrs so you do have to be quick. Give them a stir then add the vinegar and leave to simmer for around 20 minutes, Greengages vary in taste, with some sweeter than others, so try the chutney and add a little sugar if you'd prefer a sweeter flavour, Allow the chutney to cool a little then transfer to sterilised jars, where it will keep for up to a year. Have your jam jars ready, cleaned and sterilised, as it is important to decant the hot jam as soon as possible. You will need: 800g greengages 200g young pink rhubarb 1kg golden granulated sugar (I use Billingtons) The juice of half a large lemon a knob of… Put into a pan with the water and simmer gently until the fruit is soft. Rosie Makes Jam brings you a recipes for making jams, preserves, chutney, pickle, mustard, sauces, cordials and drinks The blob at the top was after another 10 mins of rapid boil. Got a glut of seasonal fruit? You’ll need fruit, lemon juice for pectin, sugar and any spices you desire. Choose firm greengages and eat the soft ones as they do not make nearly such good jam. SERVES 8 For the pastry: flour 200g butter 100g egg yolk 1 water a little. Rhubarb and Ginger Jam Cake. We've a couple of greengage trees but they're old and don't have enough fruit to make jam. I just made some green gage jam last night - one small batch with vanilla and cardamom, another slightly bigger batch with shaved fresh ginger. 11 sept. 2015 - It hasn't all been cherries around here. How To Make Greengage Jam Homemade Jam Recipes Ingredients: Greengage Jam Recipe 4 lb / 1,800 grams of greengages 3 lb / 1,300 grams of white sugar 15 fl oz / 450 ml of tap water 1/2 lemon Method - What To Do Greengages are a traditional English summer fruit that has seen more popular days. Our greengage chutney recipe is spiced with chilli, turmeric, mustard seeds and ginger and is delicious when paired with cheese. For the pastry: 200g plain flour Pinch of sea-salt Pinch of ground ginger 100g butter, cold and cut into small pieces 125g walnuts, ground or finely chopped 1 egg yolk 1-2 tablespoons iced cold water For the tart: 1x 340g jar of Thursday Cottage Greengage Jam Equipment: 23cm loose bottomed tart case A perfect end result. We grow the darker plums in your photo. ... Victoria Plum & Ginger Jam Fabienne Viner Luzzato. Let it sit for 1 min before pushing your finger through the liquid. Greengages are a sweet, green plum with a fleeting season that lasts from August to September, so preserving them in a chutney is a great way of getting to enjoy them year-round. Could be a weekend project. Quick View. 3 for £10 | Mix & Match. What scares me is the short amount of time between 'ripe' and 'rotten.' Cut in halves. If you can face it, halve the greengages and take the stones out, otherwise, just leave them in and warn people not to swallow them. Aug 31, 2019 - Our greengage chutney recipe is spiced with chilli, turmeric, mustard seeds and ginger and is delicious when paired with cheese. Does the whole tree come ripe at once, or is the harvest stretched over a few weeks? I cut greengage yesterday from a friend's garden and I am using half to make a chutney with ginger and … This jam works very well with a variety of desserts and on toast for breakfast! Pretty much one has too anyway because they have such a short life-span. Prepared with 45g of Rhubarb and 12g of Ginger per 100g. You don’t often find greengage jam available in the UK and it’s one of our. Use it to fill a cake or include it in a yogurt dessert, there are so many ways to eat this jam. Keep checking for set and don't let your jam burn on the bottom, that is an awful mess to clean (not to mention it taints the whole batch). How to Make Plum Jam For this homemade plum jam recipe, I start with about 9 cups of chopped plums (about 3lbs prepared). Adding a gentle buzz of sweet spices, including cinnamon, nutmeg, ginger, star anise, cardamom and some sweet, floral vanilla seemed like a great way to take the base recipe. It’s absolutely delicious and the perfect way to preserve a glut of rhubarb in the spring and early summer. The stone fruit is ripening and really coming into it's own now. How to Make Plum Jam For this homemade plum jam recipe, I start with about 9 cups of chopped plums (about 3lbs prepared). If I push the jam with my finger the jam quickly flows back into the trail I've made. Recipe for Greengage Jam. Sprinkled with a dusting of icing sugar, this seasonal cake maintains all the elegance and sophistication of a classic Victoria Sandwich . Grease and line a square cake tin – 22x22cm. Put into a pan with the water and simmer gently until the fruit is soft. If you like your jam to be very sweet just add more sugar incrementally, tasting after it had dissolved, before bringing the fruit to the boil. Chilli-Ginger Greengage Chutney This is yummy. because I have made 6lb of plain greengage already and there are as many again on the treegreengage and blackcurrant?rhubarb?ginger?any ideas welcome Once cooled this test patch though thicker than the first still runs fairly freely. These sweet juicy plums make a great jam that works with variety of desserts or for breakfast. Childhood Favourites where Kentish Cherries and Green Gages. I have not made it though. Greengage Jam Perfectly sweet and honeyed when absolutely ripe, greengages are perhaps my all-time favourite plums. A perfect end result. The stone fruit is ripening and really coming into it's own now. Greengage plum jam (left) has a light flavor that’s similar to apricots, while damson plum jam (right) is much more intense, like a red wine. I used 4 medium-sized quinces, 1 lemon, 2 cups of sugar and 8 cardamom pods. Making the jam. Add the sugar, stirring until the sugar has dissolved. I'll have to hunt around for someone with a prolific tree. Blackberry Jam £ 2.50 – £ 4.00 Select options; Blackberry Jelly £ 2.50 – £ 4.00 Select options; Blackberry, Apple & Lime Jam £ 3.00 – £ 4.00 Select options; Greengage Jam £ 2.50 – £ 4.00 Select options; Lime Marmalade (with a hint of Gin) £ 2.50 – £ 4.00 Select options; Peach Jam … Greengages are delicious - like honeydew melons. Makes 12 jars 1.75kg greengages Ingredients: 3 eggs; butter, caster sugar and self-raising flour in equal measure – weigh the eggs in order to get exact amounts. Choose firm greengages and eat the soft ones as they do not make nearly such good jam. A vanilla pod or slug of balsamic vinegar is delicious with strawberries, rosemary works a treat with peaches, star anise or cinnamon with plums, or pimp up your rhubarb with chopped stem ginger. Fancy Living in an Old Corner Shop? If it starts to wrinkle, the jam is ready. Rosie Makes Jam Recipes : how to make Greengage Chutney. I think whiskey would also go well with this jam. I'm trying to turn my head unapologetically to the past and live a slower more meaningful lifestyle. One bite confirmed my suspicions – they would make some fabulous greengage jam. https://blogofblog.com/.../greengage-apple-chutney-with-chilli-and-ginger One of the important rules of jam making is to cook the fruit. I've never heard of these, either. Out of stock. Well, enough about jam! Damson jam. Bring to the boil and boil rapidly until the jam sets when tested, removing the stones as they rise to the top. The flaked almonds in the recipe add a pleasing crunch to this early-autumn preserve. 3 tbsp rhubarb and ginger jam; 2 tsp icing sugar, for decoration; Method: Preheat the oven to 180C/160C(fan). Greengage Jam I acquired a bargain by chance last week with 7lb of Greengage plums and I have gone on to process and have 10 jars of Greengage Jam for my effots. I've never heard of Greengage plums. This simple ginger marmalade (ginger jam) is fresh, clean, and full of zing. Rhubarb and Ginger Jam is one of the first jams I ever made. Stir till thoroughly dissolved and increase the temperature to a gentle boil. Greengages are wild green plums so this is a jam equivalent of my Plum … Price £2.50. Greengage Jam. Wait a few weeks, if possible, before using. I cut greengage yesterday from a friend's garden and I am using half to make a chutney with ginger and … This delicious jam is a perfect late winter pick-me-up combining seasonal forced rhubarb with health-boosting ginger 2 hrs and 35 mins . Method for Greengage Jam: Wash and wipe the greengages. Greengages are wild green plums so this is a jam equivalent of my Plum … A perfect end result. That is also why they are rarely on market shelves as they don't travel very well so it is really handy to know people in your neighborhood with trees. ... Victoria Plum & Ginger Jam Disclaimer: maybe it was pure beginners luck, my instructions may not be up to the standards of the more experienced cooks out here. Try one of our step-by-step jam recipes. brilliant jam and service, The taste took me back 45 years when I used to get Greengage jam in my army ration packs, I just wished that I hadn't waited 45 years to test some more I will be ordering more today from Thursday Cottage, I plan to be a regular customer of theirs Read more. Rhubarb & ginger jam. Ingredients: Leftover pulp from the above recipe (Approximately 3 1/2-4 quart) Please keep in mind that this is cooked and reduced fruit. If you have a glut of greengages to use up, try this tasty jam from The Modern Preserver. Mary Berry shows you how to make strawberry jam and Thane Prince can take you through raspberry in our short video recipes. You can see how thin the mixture is and that it doesn't hold a shape but spreads readily. The Kitchen with Great British Chefs is where you’ll find all the recipes from our own team of expert chefs. Never tried the jam though because we all manage to eat them very quickly!! Total Sugar Content 61g per 100g. Our Greengage and Cinnamon Jam uses cassia (or Chinese cinnamon) which has a much earthier flavour than ordinary cinnamon. Makes 12 jars 1.75kg greengages https://blogofblog.com/.../greengage-apple-chutney-with-chilli-and-ginger So if you are starting from scratch then I suggest you start with approximately 5 quarts of fresh fruit.) yum, ive never made any jam or preserves before but i have half an allotment this year so i should get on it! Rosie Makes Jam brings you a recipes for making jams, preserves, chutney, pickle, mustard, sauces, cordials and drinks With cheese. 56 ratings 4.9 out of 5 star rating. When you reach the correct temperature remove the jam from the heat and stir in the lemon juice. This is the story of how we do it in Jubilee Rd in beautiful Tasmania. Try this Gooseberry and elderflower jam recipe for a beautiful pale and floral jam. I bet this is delicious! Start off with 1 kg/2 1/4lb greengages. Hey Tanya, I was thinking about you today and wondering what you had been up to....now I know..Your shelves will be filling up with all your lovely produce. I wonder if they are available here. This sounds delicious. Victoria and Kia plum tart with olive oil and greengage sorbet, Saint Agur scones with fig relish and honey walnuts, Smoked burrata with golden beetroot, grains and pickled greengages, Heat the oil in a medium-sized pan and add the onions, ginger and chilli. I am so ready to start doing some fruit. Our greengage chutney recipe is lightly spiced with ginger, turmeric, mustard seeds and fragrant cardamom pods. Begin by washing the greengages, then remove the stalks, cut in half and de-stone. Damson jam. cutting them into quarters and removing and discarding all of the stones. So I went with the meanderings of my mind and created this spiced greengage jam. https://suburbanjubilee.blogspot.com/2012/01/greengage-jam-with-ginger.html Make this easy plum chutney with our step-by-step, illustrated recipe! Greengage frangipane tart. Thanks for the recipe. The Greengage Plum Jam recipe out of our category Stone Fruit! Bring to the boil and boil rapidly until the jam sets when tested, removing the stones as they rise to the top. Oh yum, that looks, and sounds delish! and I got a preserving unit for xmas and a bunch of jars out of my mother in law's shed.. Rhubarb and Ginger Jam is really easy to make and the preserved ginger adds a fabulous kick. More effort . (and get a different letter every time!). Add the sugar, stirring until the sugar has dissolved. Aug 24, 2018 - Known as 'Reine-Claude' in France, greengages make sweet and delicious jams but also work well in savoury associations. Rosie Makes Jam brings you a recipes for making jams, preserves, chutney, pickle, mustard, sauces, cordials and drinks My story is not unique or new but it is intended as a shared experience nonetheless. Make this easy plum chutney with our step-by-step, illustrated recipe! I haven't had greengage plums for over 20yrs you are lucky to have a tree and the jam looks nice. It’s simple, rustic and absolutely divine. More effort . The pectin in the fruit is key to getting jam to set and plums have plenty. Continue to do this until the jam … Hi, wonderful website, I used your plum/ greengage recipe today with my variation – wonderful! Greengage plum jam (left) has a light flavor that’s similar to apricots, while damson plum jam (right) is much more intense, like a red wine. I am ALWAYS learning something from you : o ). In this picture there is a very light coloured blob on the left that I tested after about 10 mins of rapid boil. EatSmarter has over 80,000 healthy & delicious recipes online. Sep 14, 2017 - Known as 'Reine-Claude' in France, greengages make sweet and delicious jams but also work well in savoury associations. This makes a very respectable amount of jam which I like as there is plenty for the shelf and some for giving. Remove the scum. Test for pectin. Rosie Makes Jam Recipes : how to make Greengage Jam. Summer Berry Jam. It’s … Oh, I want Green Gages, I loves them! 4 cups sugar 1 tablespoon fennel seeds 1 1/2 tablespoon crushed black pepper I picked a few under ripe to save them. Try them out! https://www.greatbritishchefs.com/recipes/greengage-chutney-recipe The flaked almonds in the recipe add a pleasing crunch to this early-autumn preserve. Growers Markets, Food Elitism and The Little Man, Celebrating Life, Death and Australia Day, Essential Herbal January February 2021 Issue. Greengage and ginger frangipane. I love greengages and the few times I have had them have been from kind friends sharing them. If you like your jam to be very sweet just add more sugar incrementally, tasting after it had dissolved, before bringing the fruit to the boil. We particularly enjoy it served with cheese or a fatty cut of pork. Please ask if you wish to use content as I am happy to share where permissable. After 10 mins, take a saucer out of the freezer and spread a teaspoon of jam over it. I'm listing the instructions exactly as I made the jam. 3 for £10 | Mix & Match. So far I have a greengage, a purple plum, a cherry, 2 green apples, a red apple, a quince and a medlar. We've had a serious attack from cockies but still have some to eat and make jam. 11 ratings 3.8 out of 5 star rating. 56 ratings 4.9 out of 5 star rating. For the pastry: 200g plain flour Pinch of sea-salt Pinch of ground ginger 100g butter, cold and cut into small pieces 125g walnuts, ground or finely chopped 1 egg yolk 1-2 tablespoons iced cold water For the tart: 1x 340g jar of Thursday Cottage Greengage Jam Equipment: 23cm loose bottomed tart case EatSmarter has over 80,000 healthy & delicious recipes online. [ => To check that the jam is setting, place a spoonful in a saucepan in the fridge for a few minutes and check that the liquid is starting to run thick.] Once opened, store in the fridge and consume within a month, How to sterilise jars for jams and preserves, Join our Great British Chefs Cookbook Club. Greengage jam recipe. Earlier ‘save-the-plums’ jam ventures: Greengage plum jam with lemon and bay leaf Damson and Victoria plum jam with lemon and ginger This delicious jam is a perfect late winter pick-me-up combining seasonal forced rhubarb with health-boosting ginger 2 hrs and 35 mins . We use the Timperley Early variety and Australian root ginger for their excellent intense flavours. Rhubarb & Ginger Jam 340g. Link back is appreciated. Greengage jam recipe. Jam and Preserve Making Recipes from Love Jars with helpful advice, hints and tips and all things preserving, jam, jars, bottles, lids, labels and more 11 sept. 2015 - It hasn't all been cherries around here. Rhubarb and Ginger Jam. Another way to test for set is by checking the temperature which will reach 104C or 220F. Leave at least a couple of months before eating. This recipe for Rhubarb and Ginger Jam Cake, with its delicious hidden layer of homemade jam, is another to add to that list. The Vacola bottling thermometer comes in handy again! Your jam looks delicious...I wont be able to have any beloved plums this year because the tree that usually keeps me supplied had a poor harvest this year :(I do however have nectarines coming out my ears... Oh my goodness, you have me drooling on my computer's keyboard! I have eaten apricot and ginger jam and it was lovely. Plus, this recipe takes just 4 ingredients & uses a simple jam-making process. If you have a glut of greengages to use up, try this tasty jam from The Modern Preserver. Our Greengage and Cinnamon Jam uses cassia (or Chinese cinnamon) which has a much earthier flavour than ordinary cinnamon. I would imagine these proportions would work well with other sweet plums, like Reine Claudes ( Gooseberry jam is also great to use in baking, try using it instead of raspberry in a bakewell tart, smothered on a scone or piped inside a doughnut. Greengage Ginger Jam. If you can face it, halve the greengages and take the stones out, otherwise, just leave them in and warn people not to swallow them. Greengage Ginger Jam. Greengage jam goes brilliantly with cheese, especially Gruyère, spread on crusty white bread for an afternoon treat or serve with crackers for an after dinner cheeseboard. I like jam little tart and we have a tree full of Pershore yellow egg plums which are quite sweet, I used equal preserving sugar and plums, omitted the water, and added a large TBLS of vanilla bean paste. This jam works very well with a variety of desserts and on toast for breakfast! If not, return to the boil and check again after 2 mins. Had I had Green Ginger Wine on hand I think I would have used that instead of water to poach the fruit. Bright yellow and beautiful laced with tiny spears of fresh rosemary and it has retained its color, quite hard to achieve but finally achievable! The stone fruit is ripening and really coming into it's own now. Rosie Makes Jam Recipes : how to make Greengage Chutney. 11 ratings 3.8 out of 5 star rating. Guess I will be making some plum jam soon too.Hope Craig is going well with the shearing.Enjoy the weekend,Claire X. Oh yum, I really love greengages! The Greengage Plum Jam recipe out of our category Stone Fruit! With cheese. I’m very much looking forward to cooking quince and medlars next year if I get a crop. Makes approximately 1kg of jam. Prep: Cook: ... eggs 125g ground almonds 60g plain flour 4 tbsp ginger preserve 400g greengages ... Pomegranate jam. A Tight Budget we particularly enjoy it served with cheese or a fatty cut of pork delight to this... Approximately 5 quarts of fresh fruit. elegance and sophistication of a classic Victoria Sandwich teaspoon. //Www.Greatbritishchefs.Com/Recipes/Greengage-Chutney-Recipe a food pickle recipe from the heat and stir in the UK and ’... The jam though because we all manage to eat and make jam do it in Jubilee Rd in Tasmania. Spring and Early Summer unique or new but it is intended as a experience! Plum … Greengage and Apple jam is one of our plain flour 4 tbsp ginger preserve 400g greengages... jam. Apricot and ginger jam is really easy to make this easy Plum chutney with rhubarb. I get a different letter every time! ) too anyway because they have such short. 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Icing sugar, rhubarb, ginger, turmeric, mustard seeds and fragrant cardamom pods wait a few ripe! Learning something from you: o ) mother in law 's shed.. Thank you Sarah for! Them until I was sick them into quarters and removing and discarding all of the first jams I ever.! Include it in a yogurt dessert, there are so many ways to eat and make jam short video.... Until the fruit is ripening and really coming into it 's own.! Around for someone with a prolific tree so if you are lucky to have a tree and the ginger... I love Greengage plums and could eat them until I was sick shelf some. 1 tablespoon lemon juice for pectin, sugar and 8 cardamom pods do it in Jubilee in... Ground almonds 60g plain flour 4 tbsp ginger preserve 400g greengages... Pomegranate jam made! Attack from cockies but still have some to eat them very quickly! jam from the heat and stir the! Particularly enjoy it served with cheese you: o ) spiced with chilli, turmeric, mustard and. This test patch though thicker than the first still runs fairly freely: how to make this lovely end Summer... Expert Chefs meaningful lifestyle it hot into the hot jars sealing immediately all.: Wash and wipe the greengages boil rapidly until the fruit. meaningful lifestyle Gages I... A Tight Budget my Plum … Greengage and Apple jam is ready so! Maintains all the recipes from our own team of expert Chefs 25,... Put into a pan with the water and simmer gently until the sugar,,... Is ripening and really coming into it 's own now medlars next year if push! Beautiful Barn Wedding in the Country on a Tight Budget a perfect late winter greengage and ginger jam combining seasonal rhubarb!